Miki M123 Santoku Satin (universal knife), 170 mm
Miki M123 Santoku 170 mm
This Japanese Santoku knife has a core of Japanese V1 carbon steel (stainless). This double-sided sharpened knife has a beautiful satin finish. This knife is completely forged by hand by the master smith of Miki Hamono and is unique in its kind. The satin finish on the blade ensures that products are less likely to stick during cutting. The blade is very thin and sharpened manually and has no thickening which makes grinding very easy. A Santoku knife is the typical Japanese universal knife, because of its shape this knife is extremely suitable for cutting meat and fish, but also for embossing vegetables and herbs.
- Blade length: 170 mm
- Total length: 310 mm
- Weight: 126 grams
- Steel type: core steel: Japanese V1 carbon steel (stainless) with 2 layers of stainless steel, Sanmai forged.
- Hardness: 58-59 (Rockwell C)
- Handle: D-shaped handle of brown cherry wood with black Pakka wooden bolster with extra copper ring for strength
Like all Japanese knives, the handmade knives from Miki Hamono are not dishwasher safe, cleaning and drying after each use is the best treatment for these exclusive products.