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Inoguchi TS Madam Santoku (Universal knife), 170 mm, AUS-8 steel, with dimples
SKU: 660Inoguchi TS Madam Santoku, 17 cm
This Japanese santoku knife is made of rust-resistant AUS-8 steel. This double-sided sharpened knife is equipped with a steel bolster and is ideally suited for use in a professional setting. These knives are made of the same material and in the same factory where the MAC knives are made. The blade is very thin and manually sharpened and has no thickenings, making sharpening very easy. santoku knives are short, handy knives for preparing meat and fish and chopping vegetables and herbs.
- Blade length: 170 mm
- Total length: xxx mm
- Weight: xx grams
- Steel type: Japanese AUS-8 rust-resistant steel with dimples against sticking to the blade
- Hardness: 58 HRc (Rockwell C)
- Handle: Western style handle of black Pakka wood and riveted stainless steel bolster.
Like all Japanese knives, Inoguchi's handmade knives are not dishwasher safe, cleaning and drying after each use is the best treatment for these exclusive products.
