Specials
Kagemitsu Atsui Sakimaru/Takohiki (sashimi knife), Aogami, 270 mmOsafune Kagemitsu 厚い Atsui Aogami Sakimaru Takohiki,
Double-sided sharpened and laminated (Sanmai) blade with a core of the very special Japanese Aogami #1 (Blue paper) steel. The blade is sturdy and beautifully long and…€ 249,00-17%
Kagemitsu Gyuniku steak knife 80 mm, Damascus AUS10 core - Blue Pakkawood-Kagemitsu Gyuniku petty knife/steak knife
Blade with a core of Japanese AUS10 steel with a rust-resistant outer layer. This knife has a smooth edge and is perfect for cutting meat and vegetables. The knife has a beautiful…€ 59,00 € 49,00HAP40 steel
Kagemitsu Kotai 固体 HAP40 Santoku (universal knife) , octagonal walnutKagemitsu Kotai 固体 HAP40 Santoku (universal knife), octagonal handle,
Double-sided sharpened and laminated (sanmai) blade made of stainless steel with a core of Japanese HAP40 steel. The blade is extremely thin and manually…€ 165,00-20%
Kagemitsu Sadamune Aogami #2 Gyuto kuroishi (chef’s knife), 210 mm -octagonal handle-Kagemitsu Sadamune Gyuto, 210 mm
This Japanese chef's knife has a core of Japanese Aogami # 2 carbon steel with a protective layer (Sanmai) on the outside. This double-sided sharpened knife has a black (Kurochi) protective layer.…€ 149,00 € 119,00-10%
Kagemitsu Shōsetsu HSS, R2 powdersteel Nakiri (vegetable knife), 165 mmKagemitsu Shōsetsu HSS Nakiri, 165 cm
This Japanese vegetable knife has a core of Japanese R2 powdered steel with a protective layer (Sanmai) on the outside. This double-sided sharpened knife is provided with a protective layer…€ 199,00 € 179,00-10%
Kagemitsu Shōsetsu HSS, R2 Powdersteel Santoku (universal knife), 165 mmKagemitsu Shōsetsu HSS Santoku, 165 cm
This Japanese santoku knife has a core of Japanese R2 powdered steel with a protective layer (Sanmai) on the outside. This double-sided sharpened knife is provided with a protective layer…€ 199,00 € 179,00Oak handle
Kagemitsu 竜巻 Tatsumaki x Tsunehisa, Gyuto 210 mm (chef's knife), AUS10 damascus -Oak-Kagemitsu 竜巻 Tatsumaki x Tsunehisa gyuto
Double-sided sharpened and laminated (suminagashi) blade of stainless steel with a core of Japanese AUS10 steel (with damascus outer layer). The blade is extremely thin and manually…€ 299,00 € 239,00Keyaki handle
Kagemitsu 竜巻 Tatsumaki, Gyuto 210 mm (chef's knife), AUS10 damascus -Keyaki-Kagemitsu 竜巻 Tatsumaki gyuto
Double-sided sharpened and laminated (suminagashi) stainless steel blade with a core of Japanese AUS10 steel (with damascus outer layer). The blade is extremely thin and manually sharpened and has…€ 299,00 € 239,00New!
Kagemitsu 竜巻 Tatsumaki, Santoku 165 mm (universal knife), AUS10 damascusKagemitsu 竜巻 Tatsumaki Santoku
Double-sided sharpened and laminated (suminagashi) stainless steel blade with a core of Japanese AUS10 steel (with damascus outer layer). The blade is extremely thin and manually sharpened and…€ 279,00 € 219,00-34%
Kagemitsu 職人技 Shokunin-waza SRS13 powdersteel Ko-santoku (universal knife), 145 mm -western handle--Kagemitsu 職人技 Shokunin-waza
This short Japanese Santoku knife has a core of Japanese SRS13 powder steel (Sanmai forged). This double-sided sharpened knife has a protective layer of soft stainless steel. The blade is very…€ 149,00 € 99,00-13%
Kagemitsu 職人技 Shokunin-waza SRS13 Powdersteel Petty (office knife), 120 mm -westers handvat-Kagemitsu 職人技 Shokunin-waza
This short Japanese paring knife has a core of Japanese SRS13 powder steel (Sanmai forged). This double-sided sharpened knife has a protective layer of soft stainless steel. The blade is very…€ 149,00 € 129,00-22%
Kagemitsu 職人技 Shokunin-waza SRS13 Powdersteel Petty 105 mm (office knife) -Wenge-Kagemitsu 職人技 Shokunin-waza
This Japanese paring knife has a core of Japanese SRS13 powder steel (Sanmai forged). This double-sided sharpened knife has a protective layer of soft stainless steel. The blade is very thin and…€ 89,00 € 69,00
